Hire freelance Anything Goes

Find and hire skilled Anything Goes freelancers with Wono and get work done on a secure and flexible community-driven platform.
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Sonia Rocha
BASIC
United States, Los Angeles
Administrative Assistant Sonia Rocha, Other
To secure a position where my skills will be utilized to their maximum potential and opportunities to expand my skills to grow with the company. Experience: October 2018 - present Home care provider/ Office Assistant, Home Care Assistance • Schedule caregiver shifts • Administrative and clerical duties • Monitor client condition by observing physical and mental status • Provide personal care services in client’s residence • Transporting clients to medical appointments • Assist clients with mobility and physical therapy exercises April 2015 – June 2017 Order processor / order entry, Impact Canopies • Receive e-commerce (i.e. Amazon Vendor Central, Wayfair, Hayneedle, Houzz), stock, and custom orders • Process orders via Great Plains program • Create sales packets, packing slips, and process work orders • Generate shipping labels April 2014 – December 2014 Intake Specialist, DMCG INC. Bail Hotline Bailbonds • Triage incoming bail related requests and delegate to pertinent offices • Coordinate and follow up on leads • Assist with maintaining defendant files July 2012 – April 2014 Administrative Assistant, Water Heater Depot • Marketing and advertising (Craigslist) • Accounting (accounts payables) • Cashier • Inventory control and order supplies for both locations • Assistant to operations manager April 2007 – January 2009 Administrative Assistant, Wilshire Fireplace Shops • Operate multi - line phone system • Oversaw accounts payables and receivables • Generate and fax business – related documents • Coordinate shipping and receiving via Fed Ex and UPS June 2005 – February 2007 Customer Service /Receptionist, It’s Just Lunch Dating Service • Screen potential clients through multi - line phone system and walk - ins • Provided exemplary customer service • Assisted the president with office administrations duties Education June 2020 Certificate, Johns Hopkins University - Covid-19 Contact Tracing October 2011 – May 2012 Diploma, Westech College Major: Computerized Office Administration Eight certificates of merit for Academic Achievement Seven certificates of merit for perfect attendance Keyboarding 48 wpm; 10 key 200 KPM Skills • Exceptional written and oral communication skills • Proficient with Microsoft office applications • Excellent time management • Ability to multitask and meet deadlines • Team player; self - starter VOLUNTEER EXPERIENCE: April 2015 – Present American Cancer Society lead volunteer for ACS Pride/LGBTQ+ cancer education, outreach, events and parade activities in Long Beach, Los Angeles, and Palm Springs. June 2018 - Present Al Otro Lado and Rise to Reunite - Helping to reunite families at the border along with delivering humanitarian aid and supplies to shelters in Tijuana.
Other
Anything Goes
18 $
Charlotte Morris
BASIC
United States, Tuckahoe
Care Transitions Network - Team Lead Charlotte Morris, Other
➢ Deliver individual training to Care Transition Managers, including familiarity with in-house systems and demonstration of calls to both providers and clients ➢ Execute daily tasks in an environment where work volumes and priorities are often changing ➢ Develop and improve statistical and progress note templates to maximize team efficiency and productivity, resulting in a 34% weekly rise in Care Manager call outreach to clients ➢ Tasked with a new program initiative, organized a collaboration among Care Managers to determine and implement a scheduling process for post-discharge appointments ➢ Perform weekly record reviews and complete quality assurance reports to monitor accuracy of documents, productivity and contract compliance ➢ Collect and analyze data for program management and performance improvement ➢ Oversaw a 60-70 client caseload of recently discharged patients, and provided telephonic case management with the goal of reducing hospital readmissions and improving community health outcomes ➢ Conducted post-discharge assessments, during which barriers to patient treatment plans were addressed through evidence-based practices such as motivational interviewing and trauma-informed care ➢ Empowered clients and their families to determine positive choices through psycho-education, researched and discussed available community resources that could further assist them ➢ Discussed and provided transportation options to discharged patients for aftercare appointments, coordinated no-cost transport for Medicaid clients, as well as reduced rate transit cards and access-a-ride for those eligible, resulting in a 60% improvement in aftercare attendance ➢ Increased client attendance at initial aftercare appointments by 70%, contacted patients with reminders, assisted with inactive insurance, or aided with transportation issues ➢ Coordinated continuity of care for Medicaid eligible patients with Health Home case management services ➢ Adhered to agency and contract guidelines by completing post-discharge assessments and record progress notes efficiently
Other
Anything Goes
27 $
Molly Cun
BASIC
United States, Pasadena
Professional Leader Molly Cun, Other
PROFESSIONAL EXPERIENCE The Westin Bonaventure, Los Angeles | January 2017 – May 2020 Food & Beverage Outlets Manager • Manage food and beverage outlets: LA Prime Steak & Seafood and Bonavista Revolving Cocktail Lounge. • Maintain restaurant outlets for quality of service, food, company standards, and industry guidelines. • Monitor sales trends to develop marketing & revenue goals for outlets. • Optimize profits by controlling food, beverage, and labor costs. • Manage payroll, scheduling, hiring, training, and developing associates. The Westin Los Angeles Airport | August 2015 – January 2017 Food & Beverage Manager/Purchasing & Receiving Manager • Managed food and beverage outlets: Club Lounge and Café. • Manage oversaw Purchasing & Receiving for the hotel. • Controlled operational and beverage inventories while maintaining a Beverage Cost of 14.2% throughout the year. • Planned, created and executed marketing & revenue goals for the food and beverage department. • Tracked daily productivity in all departments, payroll, scheduling, hiring, training and developing associates according to company standards. The Sheraton Pasadena | August 2014 – August 2015 Food and Beverage Operations Manager • Managed food and beverage outlets: Restaurant, Lobby Bar, In-Room Dining, and Banquets. • Managed Purchasing and Receiving and maintained a Beverage Cost of 16.8% throughout the year. • Developed and executed marketing goals for the food and beverage department. • Manage communication with meeting and event planners to build strong relationships with clients. • Managed payroll, scheduling, hiring, development and training for all associates. The Westin Los Angeles Airport | June 2013 – August 2014 Food & Beverage Supervisor • Supervised all food and beverage outlets within the Hotel. • Maintained food and beverage inventories and assisted with purchasing and receiving. • Collaborated with back-of-the-house cooks and stewards for all banquet and catering events. • Ensured positive guest experiences and satisfaction while complying with standard operating procedures. SKILLS AND QUALIFICATIONS • HACCP Procedures • HSI and MICROS POS • P&L - Marketing and Cost Analysis • Microsoft Office: Excel, Word, Publisher, PowerPoint • Staff Development, Training, and Team Building • Price Point Packaging Development • Budget Tracking and Inventory Management PROFESSIONAL DEVELOPMENT AND TRAINING Marriott/Starwood Hotels & Resorts | 2013 - 2020 • Leader of the Quarter – 3rd Quarter 2016 (The Westin Los Angeles Airport) • STORE & RECEIVE – Sort by Location, Temperature control, Organize Storage Locations, Rotate the Product, EcoSure Guidelines, Retrieve PO, Ensure a Clean Truck, Count Cases and Units, Engage the Driver, Inspect for Quality, Verify Invoice, and Everything in its Place • Service Culture Training – Starwood Service Standards Training • Starwood University – Starwood Leadership Training • Certified Interviewer – Behavioral Interviewing Certification • ISAC – Integrated Sales & Catering California State Polytechnic University, Pomona | 2012 - 2013 • Restaurant Series Training – Created management plan and utilized plan to operate full service on campus restaurant Certifications • Tips Certified (2021) – Training Intervention Procedures • ServSafe Certified (2022) – Manager Course EDUCATION Bachelors of Science - Hospitality Management | California State Polytechnic University, Pomona | 2013
Other
Anything Goes
20 $
Michael Simmons
BASIC
United States, Orlando
Military Michael Simmons, Other
PROFILE Driven hospitality professional with over 17 years of team leadership both in the military and private sectors. Through delivering strong results in my diverse set of roles, I have been able to produce quality results that provide specific and measurable solutions beyond my role – serving as a leader to drive forward my organization’s mission. I believe my experience with adapting quickly and easily along with logical and creative thinking will make me a strong contributor to your team. EDUCATION Bachelor of Science in Communication, University of South Florida Tampa, FL PROFESSIONAL EXPERIENCE Office Coordinator, Corporate Interiors October 2018–October 2019 Tampa, FL ● Manage schedules for 7 different offices company conference and meeting rooms, ensure executive meeting needs are met ● Coordinate and plan company social events for 20-60 employees ● Meet and greet vendors, clients, and visitors in a warm and friendly manner, quickly identifying their needs ● Assist in vendor relationship management ● Maintain files and records with effective filing systems ● Follow-up on candidate's information to ensure information was processed efficiently ● Support 20 different teams by redirecting calls, disseminating correspondence, scheduling meetings etc. ● Maintain stock levels for office and break-room supplies, submit purchase requests to management ● Able to comfortably and efficiently handle multiple deadlines and task assignments ● Took on some project coordinator responsibilities while in the position of office coordinator Host, Ulele May 2018–November 2018 Tampa, FL ● Greeted incoming and departing guests warmly with a genuine smile and eye contact; escort them to assigned dining area; present menus and promotions; announce waiter's name ● Answered incoming calls to the restaurant and provide appropriate service ● Tended to special guest needs and requests ● Protected establishment and patrons by adhering to sanitation, safety and alcohol control policies ● Helped dining room staff by setting and clearing tables; replenishing water; serving beverages ● Reconcile cash drawer and received payments by validating credit charges; approving checks; accepting currency; calculating and issuing change for to-go orders ● Contributed to team effort by accomplishing related results as needed MILITARY EXPERIENCE United States Army June 2002–Present Food Section Manager, E-5 SGT February 2009–Present ● Managed and trained 20 soldiers in jobs standards and accountability to ensure meal delivery for 400+ military personnel ● Completed food and supply tracking of $10,000 worth of inventory to ensure adequate supply and minimal waste ● Held accountable for more than $1.5M worth of equipment and inventory ● Escorted high-ranking officers and special dignitaries ● Equipped Iraqi police with techniques to improve stations, security, and accountability ● Completed educational and specialty courses, including food-service school, jump school, and lifesaving courses Military Police Active Deployment, Iraq October 2008–November 2009 ● Managed Iraqi police stations within the sector assigned providing them with all the materials and skills needed to manage stations for themselves ● Managed and trained soldiers in various jobs skills and accountability ● Escorted high-ranking officers and special dignitaries ● Trained extensively in equipment maintenance both on and off the battlefield ● Equipped Iraqi police with techniques to improve stations, security, and accountability Infantry Active Deployment, Afghanistan May 2005–March 2006 ● Led an infantry team of 3 members in combat operations, providing tactical guidance ● Supervised location, construction and concealment of infantry positions and equipment ● Supervised operation and organizational maintenance of weapons systems and specialized equipment ● Received and implemented combat orders and directed deployment of personnel in offensive, defensive and retrograde operations. ● Maintained 100% accountability during deployment and redeployment of all sensitive Field Artillery Unit Active Duty, Fort Bragg, North Carolina December 2003–June 2006 ● Escorted high-ranking officers and special dignitaries ● Trained extensively in equipment maintenance both on and off the battlefield ● Completed numerous educational and specialty courses, including food-service school, jump school, and lifesaving courses ● Managed and trained soldiers in various jobs skills and accountability ADDITIONAL EXPERIENCE Day Porter – Powerhouse Gym August 2015–October 2016 Tampa, FL ● Performing basic janitorial duties in gym ● Responsible for managing, handling, and record keeping of maintenance supplies and materials ● In charge of the maintenance of both the building's exterior and interior ● Attending tenants with any request or inquiries, as well as complying with housing and safety laws and regulations ● Wipe down gym machines and equipment; keep gym area clean and germ free ● Bathrooms are stocked regularly with toilet tissues, hand wipes and sanitizers Lead Server – Hamburger Mary’s Bar and Grill May 2013–April 2015 Tampa, FL ● Lead server handling money and taking care of customer concerns ● Leadership position supervising other servers to ensure quality in front- and back-of-house ● Cash management experience with high focus on quality and accuracy ● Handled the coordination of influx and outflux of servers to control the cleaning of the restaurant Dining Room Attendant – Bamboozle Café May 2012–May 2013 Tampa, FL ● Assisted in taking client reservations and coordinating the daily schedule with the wait staff ● Responsible for attending to customers on issues such as water and any table accessories that may be necessary ● Assisted in setting up for large parties and clearing away after the parties had left ● Responsible for coordinating the dining room schedule with the servers and the front desk workers ● Responsible for clearing away tables and setting them up for the next customers ● Assisted in making sure that all specials for the day were put in inserts in the regular menus
Other
Anything Goes
27 $
Arpit Sinha
BASIC
Community Manager Arpit Sinha, Other
I have completed a one-year internship in ClinicSpots, a digital marketing agency, as an SEO analyst. I have successfully optimized more than 25 websites and Google My Business projects with a great client success rate. I have experience in multiple roles such as content marketing, Content writing & Social media as well  Due to my capability of ranking websites and selling skills, I convinced 14 clients to take the higher packages of optimization, which my team leaders highly appreciated.  Because of my expertise in Marketing and fluency in English, I was chosen to provide training to the interns who joined the summer drive of 2021.  I have also taught many business relationship managers about SEO on-page and of page practices and how to pitch the client for that. I have been familiar with marketing and content writing for 3 years now where I have gathered essential information and crux on how to convince a customer and generate faith towards product whether be online or offline. I believe pitching an idea is the base of every interaction and then matching the frequency of buyer and from my experience in BONN nutrients wherein I along with my team had to sell a stock of 25,000rs and we worked in a team strategically and landed the total sales to 30,000rs, I can say I have mastered the above two-aspect. Apart from this, I have also been associated with E-mail marketing with ClubJB wherein I learned to create innovative posters and promote the brand through E-mail Also.
Other
Anything Goes
US Taxation
Podcasting
25 $
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